Audience Challenges*
Not the correct text yet //////Join my list today to be the first to know about my upcoming Ultimate Cake Foundations Course. In this course I will cover everything you need to know in order to make perfect cakes.
I will share my own tried and tested recipes, including many gluten free and vegan variations. I will share my simple method for scaling the recipes to suit any size of cake. I’ll give you my essential equipment list as well as a few desirable, time saving products.
​
Need different text
cdfksjvdfiuvh
sdfvkjsfoibhfb
sdfkvjnsfdihbvsdf
dfl;vnjdfspbjdfsbj
My Promise
Join my list today to be the first to know about my upcoming Ultimate Cake Foundations Course. In this course I will cover everything you need to know in order to make perfect cakes.
I will share my own tried and tested recipes, including many gluten free and vegan variations. I will share my simple method for scaling the recipes to suit any size of cake. I’ll give you my essential equipment list as well as a few desirable, time saving products.
I will demonstrate how to:
​
-
trim, level, fill and layer tall sponge cakes
-
easily scale up recipes for different sized cakes
-
mix up the most delicious flavoured buttercream
-
make perfect silky chocolate ganache
-
finish cakes to give a semi naked effect, a rustic buttercream texture and arty water colour buttercream effects
-
dowel and stack multi tiered cakes
-
design a range of cakes with simple tips for sketching
-
mix and use colour effectively
-
prepare and safely add fresh flowers
-
add design details to a basic semi naked cake to give a variety of different outcomes
-
cover a cake in smooth ganache to create the perfect base
-
cover a ganached cake with sugarpaste and smooth to achieve those all important sharp edges
-
safely transport your cakes
​
I’ll show you various tips and tricks and how to deal with the most common problems that can arise.
​
I will also add bonus demonstrations showing how to create stylish dessert table items such as personalised cookies, cake truffles etc.
Thank you! Your tutorial was brilliant – really easy to follow – it was fab! xx
Beth @bethbakesgreatcakes
I love the pictorial! It's very clear, good quality images and detailed instructions. I wanted to learn how to do the terrazzo technique although I also thought the price was excellent. Lots of techniques covered including basic skills such as covering a cake with fondant for those who are more beginners.
I also was pleasantly surprised to find that other techniques were covered eg the velvet spray and using textured fondant. I already use the latter technique but not the spray.
​
Sue Nutall @daisymollyandme
Branding
I’m a paragraph. Double click me or click Edit Text, it's easy.
Storytelling
I’m a paragraph. Double click me or click Edit Text, it's easy.
DESIGN
I’m a paragraph. Double click me or click Edit Text, it's easy.
Consulting
I’m a paragraph. Double click me or click Edit Text, it's easy.