Creating avant-garde cakes for visionary clients
and breathtaking cakes that taste as good as they look.
Where art and design meets delectable flavour to provide the perfect cake for your celebration.
More than just dessert, a cake should be a statement and a focal point, and I adore working with it as an art form to create an unforgettable design that will get people talking.
At Sugar Buttons Cakes I specialise in semi-naked and buttercream cakes, providing timeless simplicity with a delightfully fresh twist.
If you want an alternative cake that will turn heads, Edge by Imogen Davison is the home for design-led cakes inspired by the world of art and architecture.
And if you’re looking to learn how to create your own cake or brush up on your skills, head to the Sugar Buttons Cake School.
Imogen is a natural teacher. Her course was so clear and easy to follow. As well as her gorgeous tried and trusted recipes you get her unique perspective on everything from tools to techniques. I would recommend her online courses to anybody who wants to learn from this lovely lady.
For anyone deliberating about signing up for a course I say go for it, you won’t regret it! Imogen explains everything really well, the recipes are easy to follow, I loved her little tips along the way, it was like having a friend teaching you. Her commitment to everyone on the group was obvious, I have made fantastic personal gifts for all of my colleagues, that I know they will love, thank you Imogen, I can’t wait for the next one
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